In each episode of Fire Masters, three chefs push their grilling talents to the limit as they do battle in fiery culinary challenges, cooking up creative, mouthwatering, flame-kissed dishes. One chef is eliminated in each of the first two rounds. The last chef standing then goes head-to-head with a Fire Masters judge in an epic third and final round, vying for $10,000 cash and the coveted title of Fire Masters Champion.
Produced by Architect Films in association with Corus Studios for Food Network Canada.
Season I – 20 x 60 minutes – Food/Competition
Season II – 20 x 60 minutes – Food/Competition
For more information and full screeners for this series please contact: Rita.CarboneFleury@corusent.com